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inspiration

Autumn Aroma - A coffee glass of elegant white chocolate flavoured milk topped with frothy cream and chocolate shavings.

Autumn Aroma

la recette

Add syrup to a cup, then prepare to get frothy – steam milk for 5 seconds in a metal jug, add chocolate powder, steam again until you have enough froth to fill the cup to the brim.

les Ingredients

20ml Tesseire Chestnut

50g White Chocolate Powder

150ml Milk

Frothy Cream

Expertly made with...

Les Gourmands

Chestnut

Warm, slightly toasted notes of chestnut and vanilla. This drink instantly transports you into the festive season - open fires, coming in from the cold and the sweet taste of freshly roasted chestnuts.

Why not try...